Suggestions pour Restaurant italien à proximité de Coral Gables

Stephane M. • Janvier 7, 2018The food is amazing, real Italian experience. Desserts are very good. Make reservations because it is always full.

Antonio C. • Octobre 26, 2021Lobster ravioli are great, they have a great selections of wines, and the appetizers are great (meatballs, tuna tartare with caviar). If you are in Miami, is a place you ought to go.

Patty C. • Février 16, 2013You must try their pear & Gorgonzola ravioli. Try ordering it as a piece as your appetizer. YUM!!

Karen N. • Janvier 6, 2014Desserts! Try the torta Argentina or chaja

Beverly h. • Août 17, 2014If you want great Italian food this is the place to be. Everything on the menu is great.

Robin B. • Octobre 9, 2012Try Italian Fried Rice - it is to die for! It is without a doubt the best fried rice I have ever had! You will live Tony's recipe.

Margriet F. • Mars 13, 2018Real italian taste in Florida! Very good pizza!!

MAAR P. • Mars 29, 2015Prosciutto San Danielle & Burrata!!!! A must try!!

Fernando N. • Janvier 19, 2019Very nice place. Highly sophisticated. The Happy Hour at the bar from Monday to Friday it’s a very good deal.

Lance A. • Février 14, 2015Alfredo sauce is great! Generous portions and delicious food!

Stephanie V. • Octobre 7, 2014I would definitely recommend trying the Lamb Meatballs, the Jerk-Spiced Oxtail, and the Cinnamon Bun Bread Pudding. You also can't go wrong with asking for wine pairing recommendations!

Fernando M. • Novembre 4, 2023Pastas increíbles

Sara A. • Avril 13, 2019Burrada Antipasto, ñoquis de hongos con salsa Gorgonzola y el pasticho realmente fabuloso.. Delicado y exquisito!

Andre G. • Décembre 23, 2012Thumbs up if you ate the Ravioli Fra Diavolo and it was amazing!

Maria A. • Juin 2, 2014Great music. Excellent service, the testudo for dessert was awesome.

Gilt City • Décembre 22, 2011Fontana’s Northern Italian–inspired menu features homemade pastas, classics such as minestrone made in-house daily and pizzas baked to crispy perfection in a wood-burning oven.

Angelo T. • Mars 31, 2011A slice of pizza with any topping, salad, garlic roll and a soda for under six bucks! Can't really beat that especially in coral gables :-D

Carlos E. • Avril 19, 2014They open for dinner on the weekends. Great service and awesome food.

Yngrid S. • Avril 19, 2013Great place to eat! Súper nice people, Great food and quiet.

Mike M. • Août 17, 2011Try the tuna melt!

Andrew C. • Janvier 6, 2015The staff was nice, but the pizza was laughably overpriced. The $15+ focaccia pizzas were tiny and unfortunately not very good. Fancy ingredients do not necessarily equal good taste.

Silvia E. • Septembre 19, 2015Cute and quaint place. The tartines are a fresh, new approach for the same old range of appetizers we are used to around here. Great wine selection.

Cassandra M. • Juin 14, 2014Opening July 2014